Ideal Bookshelf 465: Food52

• First offered in June 2012
• Archival pigment ink print on fine art paper
• Based on an original painting by Jane Mount

BOOKS INCLUDED:

• Essentials of Classic Italian Cooking by Marcella Hazan
• Around my French Table by Dorie Greenspan
• New York Times Cookbook by Amanda Hesser
• The Silver Palate Cookbook by Julee Rosso, Sheila Lukins
• How To Cook Everything by Mark Bittman 
• Plenty by Yotam Ottolenghi
• Mastering the Art of French Cooking by Julia Child, Louisette Bertholle, Simone Beck
• Vegetarian Cooking for Everyone by Deborah Madison 
• Joy of Cooking by Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
• The Art of Simple Food by Alice Waters